Quinoa Power Breakfast Bowls
Kick start your day with these delicious quinoa power breakfast bowls! They're a cinch to make, are packed with protein and will keep you energized all day long!
Servings: 2 Servings
Calories: 482kcal
Ingredients
- 1/2 cup quinoa uncooked
- 1 1/4 cups Almond Breeze unsweetened almond milk coconutmilk blend
- 1 teaspoon ground cinnamon
- 1 tablespoon maple syrup
- 1 tablespoon almond butter
For toppings
- 1 banana
- 1/4 cup sliced almonds
- 1/4 cup coconut flakes
Instructions
- Add quinoa and Almond Breeze into a small saucepan. Bring the mixture to boil, then reduce to simmer and cook for 15 minutes, stirring occasionally, until it's creamy and the quinoa is cooked. Stir in almond butter and maple syrup.
- Transfer to two bowls and top with sliced banana, sliced almonds and coconut flakes.
Video
Nutrition
Calories: 482kcal | Carbohydrates: 56g | Protein: 13g | Fat: 24g | Saturated Fat: 7g | Sodium: 211mg | Potassium: 716mg | Fiber: 10g | Sugar: 15g | Vitamin A: 40IU | Vitamin C: 5.1mg | Calcium: 303mg | Iron: 3.4mg