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–+ servings
Deviled strawberries topped with whipped cream, graham cracker crumbs, and honey
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Lightened Up Deviled Strawberries

A lighter version of deviled strawberries made with whipped cream, graham crackers, and honey. Perfect for a party or an afternoon snack!
Prep Time10 minutes
Total Time10 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: deviled strawberries, easy dessert ideas, whipped cream with strawberries
Servings: 24 strawberries
Calories: 18kcal
Author: Alyssa

Ingredients

  • 24 strawberries
  • Whipped Cream store bought or homemade
  • 1 - 2 graham crackers
  • Honey to drizzle

Instructions

  • Remove the top of each strawberry using a small knife. Cut each berry in half lengthwise and remove the core with a small spoon. Pat the strawberries dry and arrange on a plate/baking tray.
  • Pipe whipped cream into the center of each berry.
  • Top with crushed graham crackers and a drizzle of honey.

Nutrition

Calories: 18kcal | Carbohydrates: 3g | Protein: 0.2g | Fat: 1g | Saturated Fat: 0.4g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.2g | Cholesterol: 2mg | Sodium: 4mg | Potassium: 24mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 19IU | Vitamin C: 7mg | Calcium: 5mg | Iron: 0.1mg