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Italian Dressing
Tangy, garlicky, and herbaceous, this creamy homemade Italian dressing recipe is the perfect accompaniment to any salad!
Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course:
Dressing
Cuisine:
Italian
Keyword:
homemade italian dressing, italian dressing, italian dressing recipe
Servings:
8
servings
Calories:
148
kcal
Author:
Alyssa
Ingredients
⅓
cup
olive oil
2
tablespoons
white wine vinegar
1
tablespoon
lemon juice
3
cloves
garlic
minced
3
tablespoons
chopped fresh parsley
3
tablespoons
chopped fresh basil
1
tablespoon
chopped fresh oregano
1
teaspoon
kosher salt
½
teaspoon
pepper
⅓
cup
mayonnaise
Instructions
Whisk together the olive oil, white wine vinegar, lemon juice, garlic, parsley, basil, oregano, salt, pepper, and mayo until smooth.
Nutrition
Calories:
148
kcal
|
Carbohydrates:
1
g
|
Protein:
0.3
g
|
Fat:
16
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
5
g
|
Monounsaturated Fat:
8
g
|
Trans Fat:
0.02
g
|
Cholesterol:
4
mg
|
Sodium:
351
mg
|
Potassium:
29
mg
|
Fiber:
0.4
g
|
Sugar:
0.2
g
|
Vitamin A:
184
IU
|
Vitamin C:
3
mg
|
Calcium:
17
mg
|
Iron:
0.5
mg