Fig & Almond Butter Oatmeal
This healthy almond butter oatmeal uses fresh figs for a pop of flavor and sweetness. Vegan, high protein and the perfect healthy breakfast idea!
Servings: 2
Calories: 520kcal
Ingredients
- 1 cup rolled oats
- 2 cups unsweetened almond milk
- 2 teaspoons cinnamon
- 2 tablespoons hemp seeds
- 2 tablespoons maple syrup
- 2 tablespoons almond butter
- 1 cup fresh Turkish figs
Instructions
- Add the oats and almond milk into a saucepan. Bring the mixture to a boil, then reduce to simmer. Stir in the cinnamon, hemp seeds and maple syrup.
- Continue to cook until the mixture has started to thicken, about 2 - 3 minutes. Then stir in the almond butter and half of the figs.
- Transfer the oatmeal to two bowls. Top with the remaining figs and drizzle with some almond butter if desired. Enjoy!
Video
Nutrition
Serving: 1cup | Calories: 520kcal | Carbohydrates: 70g | Protein: 16g | Fat: 22g | Saturated Fat: 2g | Sodium: 332mg | Potassium: 586mg | Fiber: 11g | Sugar: 33g | Vitamin A: 246IU | Vitamin C: 2mg | Calcium: 481mg | Iron: 5mg