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Easy Balsamic Marinade
This is the easiest balsamic marinade with garlic and oregano to flavor meat, plant-based proteins, and veggies.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dressing
Cuisine:
American
Keyword:
balsamic marinade, marinade
Servings:
1
serving
Calories:
299
kcal
Author:
Alyssa
Ingredients
3
tablespoons
balsamic vinegar
2
tablespoons
olive oil
1/2
teaspoon
garlic powder
1/2
teaspoon
dried oregano
1/4
teaspoon
red pepper flakes
Generous pinch of salt & pepper
Instructions
Whisk all the ingredients together.
Pour over your desired protein or vegetable and allow to sit for at least 30 minutes.
Cook your ingredients however you'd like – grill, bake, pan, etc. – and enjoy!
Nutrition
Serving:
0.5
cup
|
Calories:
299
kcal
|
Carbohydrates:
10
g
|
Protein:
1
g
|
Fat:
28
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
20
g
|
Sodium:
21
mg
|
Potassium:
94
mg
|
Fiber:
1
g
|
Sugar:
7
g
|
Vitamin A:
165
IU
|
Vitamin C:
1
mg
|
Calcium:
32
mg
|
Iron:
1
mg