Place cottage cheese, honey or maple syrup and vanilla extract to the food processor or blender.
Process until completely smooth.
For the berry ice cream smash berries with a fork until no big chunks remain. If you used frozen berries they may need to thaw slightly. Add chia seeds, mix and let the mixture thicken for 10 minutes.
Transfer half of the cheese mixture to a freezer safe container. Spoon the berries mixture on top and swirl lightly with a spoon. Add the rest of the cheese mixture.
For cheesecake flavored ice cream process cheese, sweetener and vanilla extract along with almond butter and salt until smooth .
Transfer to the freezer safe container, add chopped cookies and stir to combine.
Freeze for 4 hours, let it sit 15 minutes at room temperature before serving.
If you leave it in the freezer for longer you may need a bit more time at room temperature before serving.
Notes
Nutritional information is calculated for the base only.