5-Ingredient Garlic Butter Quinoa
This delicious garlic butter quinoa recipe is one of the easiest recipes you'll ever make! It uses just 5 ingredients, one pan and goes well with everything!
Servings: 4 servings
Calories: 190kcal
Ingredients
- 1 cup quinoa
- 1 tablespoon vegan butter or butter/ghee
- 2 - 3 teaspoons Simply Organic Garlic Powder*
- 1/2 teaspoon sea salt
- 2 cups vegetable broth
Instructions
- Add all ingredients to a small saucepan. Bring to a boil and stir until butter has melted. Cover and reduce to low and simmer for 15 minutes. Remove lid, take off the heat and fluff with a fork. Let stand for 5 minutes then serve.
Notes
* if you're sensitive to garlic, start with 1 teaspoon and add more to taste.
Nutrition
Calories: 190kcal | Carbohydrates: 30g | Protein: 6g | Fat: 4g | Sodium: 786mg | Potassium: 266mg | Fiber: 3g | Sugar: 1g | Vitamin A: 385IU | Calcium: 20mg | Iron: 2.1mg