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This easy cortadito recipe is sweet, rich, creamy, and only takes 15 minutes to make. This Cuban coffee is perfect with a nice pastry!

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You'll need a few ingredients to make this recipe. Let's get started!

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Put the ground Cuban coffee into the bottom of a French press.

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Boil water and pour half of it over the coffee grounds. Let it sit for 1 minute.

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Pour the rest of the water into the French press and stir.

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Lower press to just above the coffee. Let steep for 4 minutes, then push press all the way down.

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Heat evaporated milk in a saucepan over medium-low heat. Meanwhile, add sugar to two mugs.

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Pour a little bit of the coffee into each mug, and stir until the coffee and sugar form a paste.

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Pour the rest of the brewed coffee into the two mugs.

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Add the warmed milk into the two mugs.

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Serve while hot. Enjoy!

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Enjoy more recipes at the link below!