Air Fryer Kale Chips
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Air fryer kale chips are a delicious, crispy, and perfectly seasoned snack that can be prepared in just 5 minutes!
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You'll need a few ingredients to make this recipe. Let's get started!
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Dry the kale, remove the leaves from the stem, and cut them into bite-sized pieces.
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In a large bowl, toss the kale in oil and stir in the seasonings.
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Arrange the kale in a single layer in the air fryer basket.
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Air fry the kale for 3 to 5 minutes at 375°F, until the kale chips are crispy.
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Serve and enjoy!
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